Pot to Plate - Lobster Catching Tour

Have you ever wondered what it would be like to be a
fisherman? Spending your working days cruising the beautiful WA coastline
fishing for lobsters, all whilst enjoying endless views, sunshine and salty,
fresh air? Well now’s your chance! So, get your sea legs ready, step onboard
and let us take you on an ocean adventure.

Taking you off the picturesque coast of Cervantes, our

Lobster Catching Tours cruise through the A-class Marine Park and into the deep
blue waters of the Indian Ocean where you will find the ultimate catch, the
Western Rock Lobster. Here, you can watch the skipper at work, pulling endless
pots to search for the perfect lobster.

Feeling lucky? Pull a name out of our shack sack to see

which lobster you get to eat that day! Whether it’s a giant, a rare beauty, or
a perfect catch, it’s all part of the fun – and you’ll be savouring your unique
lobster selection fresh from pot to plate.

Not to worry, your tour is not all work and no play! Whilst

cruising through the captivating Cervantes Islands, you may catch a glimpse of
the Australian Sea Lions that call these islands home. Enjoy seeing one of the
world’s rarest seals swimming and socialising as they relax on the rocks.

When you return to shore, the experience truly begins.
Prepare for a lobster extravaganza unlike anything else in Australia.
Guests are welcomed into a private, newly built dining space, where a
dedicated private chef will take charge of your freshly caught lobster. In
an open kitchen, chef led live cooking format, your lobster is prepared
right in front of you, allowing you to watch, learn, and indulge as the
chef shares expert tips, techniques, and secrets of cooking lobster like
a professional.

This immersive experience goes far beyond a standard restaurant
meal. Enjoy private dining in an exclusive setting, designed to combine
fine food, education, and entertainment, truly capturing the journey
from ocean to plate. 

Guests can also upgrade their feast with additional fresh seafood
options, prepared live in the open kitchen by the chef. Subject to
seasonal availability, there may even be an opportunity to sample
fresh raw lobster sashimi, offering a rare taste of lobster in its purest
form. 

From hauling lobster pots at sea to watching your catch expertly
cooked and served moments later, this truly is the complete lobster
experience, authentic, interactive, and unforgettable.

Minimum
6pax

Maximum
36pax

Duration
approximately 1 hour

Bookings are essential and charters will only depart if weather permits. Minimum passenger numbers are also required for each tour to head out. Should the weather be unsafe or we have insufficient booking numbers, you will be given the option to reschedule or receive a full refund. Lobster Shack will endeavour to provide at least 24 hours’ notice for any changes/cancellations.

 Upgrades are available to include lunch back at the Lobster Shack. Check in is at the Lobster Shack 30 minutes prior to departure.

*1.9% non-refundable booking fee will automatically be added at checkout*